The Japanese restaurant showcases rare Wagyu beef.
Dubai is home to world-class restaurants, from celebrity chefs to homegrown brands. Now, it has welcomed KEN by Kamatsuda. The restaurant showcases Japan’s finest Wagyu beef and is now open.
KEN by Kamatsuda is located in The Dubai EDITION in Downtown Dubai. The owner and chef Ken Kamatsuda prides himself on his network of Japanese producers. He has worked for more than 20 years in the food industry around the world. Now, he has brought his fusion of Japan’s culinary and cultural heritage to Dubai.
KEN by Kamatsuda boasts unique ingredients, many of which are only available in this restaurant in Dubai. The team use rare Awa Wagyu Beef, which is famous for its rich taste, sweet marbling and melt-in-your-mouth texture. The beef is served as nigiri sushi or steak. The menu also features Saga Red Uni, which is freshly imported from Japan. Plus, an omakase experience, at AED 5,000 per head, is available. Other standout dishes include the Wagyu Cutlet Sandwich and King Crab Shabu Shabu.
KEN by Kamatsuda’s design blends traditional Japanese culture with contemporary design. The space features calligraphy by Bisen Aoyagi, and ikebana by the floral artist Ryota Hagiwara. Look out for the warm wooden elements and bonsai, which create a sense of serenity away from the city.
The Dubai EDITION is home to a range of dining concepts. The restaurants range from the Italian restaurant Duomo, the Indian restaurant MASTI and the alfresco bar, Thia Skylounge.
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GO: Visit https://www.editionhotels.com for more information.